Recipes

ROTW: Vegan Masala Chaas

If you aren’t familiar with Vegan Richa then you’re in for a real treat with this mouthwatering Indian Spiced Buttermilk Drink Vegan Chaas recipe.  It’s perfect for a morning or mid-day beverage.  The fusion of flavors is heavenly.  However, this is no surprise.  Vegan Richa has been bringing us the delicious vegan Indian cuisine with a contemporary twist for quite some time.  Trust that her recipes will never disappoint.  Be sure to check out her cookbook “Vegan Richa’s Everyday Kitchen.”

Ingredients

  • 1 cup (245 ml) non dairy unsweetened plain yogurt
  • 1 cup (250 ml) cold water
  • ice as needed
  • 1/2 tsp (0.5 tsp) ground cumin or roasted ground cumin
  • 2 mint leaves
  • 1/4 tsp (0.25 tsp) kala namak Indian sulphur salt
  • 1/8 tsp (0.13 tsp) black pepper
  • a dash of lemon juice
  • Mint leaves or cilantro leaves for garnish
  • 1/4 tsp (0.25 tsp) ground cumin for garnish

Instructions

  • Blend the first 8 ingredients in a blender until frothy. It will take 2 to 3 minutes to froth well. Taste and adjust salt (kala namak or plain salt). Add a pinch of sweetener if needed.
  • Pour into glasses. Press mint leaves between your fingers to release a bit of flavor and add as garnish. Sprinkle with ground cumin.
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I am passionate about intentional living, self care and attracting prosperity. As such my content is keenly focused on delivering all the tools necessary to succeed in doing just that. Conscious Minimalist Living, Simple Vegan Lifestyle, Morning Meditation, and Affirmations all to manifest the life of your dreams. This blog is an infinitely healthy balance of inspiration and mindfulness. Welcome! I wish all of you beautiful, warm, blissful spirits an infinite abundance of good feelings, prosperous lives and blissful minds! Enjoy! Sunflower Smooches!! Blissfully Mindful

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