Eating in is the new dining out and it's causing a food delivery market boom. Being home bound in the midst of COVID-19 has certainly lent itself to an increased urge to order out.
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Zero Waste Is Becoming A Celebrity Trend
In the wake of China waste import bans and the current COVID-19 pandemic the zero waste movement never seemed more necessary. Waste has a detrimental impact on our planet. It generates methane gas, which is explosive and contributes to the greenhouse effect. Besides that waste presents a great nuisance and risk to our health and environment.
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COVID-19 Is Making Plant Based Diet More Appealing
A study reported in Oxford Academic highlighted the high zoonotic (transmissible from other animals to humans) potential of coronaviruses. As a result, this has some consumers wary of consuming animal products. For this reason PETA is urging people to combat pathogens and ailments at the source by going vegan.
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Will COVID-19 Panic-Buying And Hoarding Kill Food Waste Reduction Goals
Besides yesterday's creation of new ‘vegan’ burgers that aren’t actually suitable for vegans, there has been an environmental issue on the rise that has recently been dominating sustainability conversations. That issue is food waste.
